tag:blogger.com,1999:blog-79016101141350635012012-02-16T03:55:21.478-07:00thoughts and musings of 20 years of living life in Alberta. I write about food and music and being a mom of teens and wife of a wild viking musician and our life in The Electric Chair Studiohabanerogalhttp://www.blogger.com/profile/07505460457376507928noreply@blogger.comBlogger11100tag:blogger.com,1999:blog-7901610114135063501.post-1630053081544726712008-04-14T16:50:00.000-06:002008-04-14T17:02:07.337-06:00I got an inspiration from a commercial for a new product called "oreo cakesters" why not make little cupcakes then put frosting between ? I mean it shouldn't be rocket science right ? Besides my "viking" ( a little name I call my hubby since he is part Norwegian and part pillager) he will eat just about any old thing that is chocolate... What harm was there? I remembered seeing a recipe for a chocolate sheet cake on The Pioneer Woman blog. <a href="http://thepioneerwoman.com/cooking/2007/06/the_best_chocol/">http://thepioneerwoman.com/cooking/2007/06/the_best_chocol/</a> That gal Ree has some pretty amazing recipes for those who are not afraid of a little butter. The kooky part of the recipe came when they expected you to add the baking soda to the wet ingredients. Oops that part kinda slipped my mind and the cupcakes were already getting toasty before I discovered that omission. Lets just say the troops could care less. Cakesters ala dordie Photos to follow if A there are still any left and B I can figure out how to put photos on this thing...<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7901610114135063501-163005308154472671?l=hotandspicyalbertan.blogspot.com' alt='' /></div>habanerogalhttp://www.blogger.com/profile/07505460457376507928noreply@blogger.com0